Are you a Chef/Cook available from 29th November with various dates through to 21st December and have experience of preparing for, and serving, for a carvery?
If you are local to the Dover area, the ideal would be to work a split shift of 9am-1pm and 5pm-10pm. However there is an opportunity of working from 2pm to 10pm.
There is a good rate of pay available for experienced Carvery Cook/Chef.
Please call to discuss. 01304 227722.
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17 days ago
This position is being advertised by a recruitment agency.
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